PENTINGNYA KARAKTERISTIK TUNGKU UNTUK MENCIPTAKAN BEBAN, HARGA JUAL, DAN PROFITABILITAS PATUNG BARONG BERMEDIA KERAMIK

I Nyoman Normal

Abstract


The aim of this research was to determine the influence of stove characteristics to production cost price, sale
price, and profitability. The research results showed that the stove characteristics influenced the production
cost price of barong statue. The production cost price of barong statue by small stove was Rp 93.495,95 each
unit, by medium stove was Rp 91.423,81 each unit, and by big stove was Rp 89.040,23 each unit. The cost
price of production of barong statue decreased 2,21 % for medium stove, and 4,76% for big stove. From the
financial management side, the good management of financial resources in manufacturing barong statue could
create more accurate the production cost price; the stove characteristics influenced cost price of barong statue.
The sale price of barong statue by small size stove was Rp 121.539,54 each unit, by medium stove was Rp
118.850,95 each unit, and by the big stove was Rp 115.752,30 each unit. The sale price of barong statue
decreased 2,21% for medium stove, and 4,76% for big stove. The determination of cost price exactly could
create financial structure well because cost price is an element of sales; and the stove characteristics influenced
the profitability of barong statue. The profitability of barong statue by small stove was 11,54%, by medium
stove was 11,54%, and by big stove was 11,54%. The profitability of barong statue did not differ from the
small, medium and big stove. The management of fire stove and productive assets effectively could increase
profitability as part of financial management for short term, middle term, and long term.

Keywords


barong statue, production cost price, profitability, sale price, stove characteristics

Full Text:

pdf

References


Ahmad, K. 2013. Akuntansi Manajemen (Dasar-dasar Konsep Biaya dan Pengambilan Keputusan). Edisi Revisi. Jakarta: PT Raja Grafindo Persada.

Agustina, R. & Ahmar, N. 2014. Real Earning Management dengan Pendekatan Biaya Produksi Analisis Berdasarkan Sektor Industri pada Perusahaan Manufaktur. Jurnal Ilmiah Akuntansi dan Humanika (JIAH), 3(2): 1172-1192.

Ariana, E.I.M. 2013. Pengaruh Kualitas Produk, Harga, Kualitas Layanan terhadap Keputusan dan Loyalitas Pelanggan di Hotel Patra Bali Resort & Villas Kabupaten Badung. Jurnal Wacana Ekonomi, 11(1): 14-23.

Arizona, I.P.E. 2014. Penentuan Harga Pokok Produk yang Akurat dengan Activity Based Costing. JUARA (Jurnal Riset Akuntansi), 4(1): 78-85.

Gumi, W.S. & Normal, I.Y. 2013. Kajian Harga Pokok Produksi Prototipe Buah Kelapa Kecil Kuning dengan Sistem Pembebanan Berbasis Aktivitas dan Efeknya terhadap Harga Jual dan Persediaan. Jurnal Ilmiah Forum Manajemen (JIFM), 11(1): 1-13.

Kasmir. 2012. Analisis Laporan Keuangan. Jakarta: PT Raja Grafindo Persada.

Mahanavami, G.A. 2013. Faktor-faktor yang Mempengaruhi Profitabilitas Perusahaan Perbankan di Bursa Efek Indonesia. Jurnal Ilmiah Forum Manajemen (JIFM), 11(2): 17-29.

Manurung, D.T.H. & Sinton, J. 2013. Urgensi Peran Akuntansi dalam Rumah Tangga (Studi Fenomenologis pada Dosen-Dosen Akuntansi di Universitas Widyatama Bandung). Jurnal Ilmiah Akuntansi dan Humanika, 3(1): 895-911.

Normal, I.N. 2012. Pengaruh Pengglasiran Prototipe Buah Kelapa Kecil dalam Media Keramik terhadap Variabel Keuangan yang Menjadi Dasar Pengambilan Keputusan Bisnis Pada UPT PSTKP Bali-BPPT. Jurnal Metris, 13(1).

Normal, I.N. 2013. Pengaruh Komposisi Pigmen R388 terhadap Karakteristik Fisik dan Variabel Keuangan yang Memjadi Dasar Pengambilan Keputusan Bisnis Glasir RUS pada UPT PSTKP Bali-BPPT. Jurnal Wacana Ekonomi, 11(1): 56-72.

Rudianto. 2013. Akuntansi Manajemen (Informasi untuk Pengambilan Keputusan Strategis). Jakarta: Penerbit Erlangga.

Sarjana, I.M., Susrusa, K.B., Darmawan, D.P. 2014. Analisis Kinerja Keuangan Pada Koperasi Serba Usaha di Kabupaten Buleleng. Jurnal Bisnis dan Kewirausahaan, 1(2).

Supriyono, R.A. 2014. Akuntansi Biaya, Pengumpulan Biaya & Penentuan Harga Pokok. Buku 1. Edisi 2. Yogyakarta: BPFE.

Sutriasih, E., Putra, I.G.C., Suryawathy, I.G.A. 2013. Pengaruh Informasi Laba Bersih, Arus Kas, dan Publikasi Dividen pada Volume Perdagangan Perusahaan Manufaktur di Bursa Efek Indonesia. Jurnal Ilmiah Akuntansi dan Humanika, 3(1): 1055-1068.

Wiagustini, N.L.P. 2014. Manajemen Keuangan. Cetakan Pertama. Denpasar: Udayana University Press.




DOI: https://doi.org/10.26905/jkdp.v19i1.838

Refbacks

  • There are currently no refbacks.




Jurnal Keuangan dan Perbankan (Journal of Finance and Banking)

Diploma Program of Banking and Finance, Faculty of Economics and Business, University of Merdeka Malang

Published by University of Merdeka Malang

Mailing Address:
2nd floor Finance and Banking Building, Jl. Terusan Raya Dieng No. 57 Malang, East Java, Indonesia
Phone: -
Email: [email protected]

This work is licensed under a Creative
Commons Attribution-ShareAlike 4.0