GITA, Rina Sugiarti Dwi; ADHIM, Fauzan; ANGGONO, Mochammad Mulana Tri; SEPTYANINGSIH, Linda Ike. Training development of meat-based BASECHI to improve the quality of public health in meatball vendors. Abdimas: Jurnal Pengabdian Masyarakat Universitas Merdeka Malang, [S. l.], v. 9, n. 4, p. 832–841, 2024. DOI: 10.26905/abdimas.v9i4.13969. Disponível em: https://jurnal.unmer.ac.id/index.php/jpkm/article/view/13969. Acesso em: 3 feb. 2025.