SUTANTO, Dewi hermin. PENGARUH SANITASI HYGIENE DI AREA RESTORAN & MAIN KITCHEN TERHADAP KEPUASAN TAMU DI HARRIS HOTEL & CONVENTIONS MALANG. Jurnal Pariwisata Pesona, [S. l.], v. 1, n. 2, 2016. DOI: 10.26905/jpp.v1i2.514. Disponível em: https://jurnal.unmer.ac.id/index.php/jpp/article/view/514. Acesso em: 23 feb. 2025.