Vol 8, No 1 (2023)

Edisi Juni 2023

Table of Contents

Articles

Readiness of Canggu Village Bali as digital nomad tourism
Putu Herny Susanti
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1-7
How reputation bridging nowness service and memorable tourism experience to achieve tourism sustainable development goals
Ratih Pratiwi, Windi Novia Ratri Wardhani, Devi Trihandari Widyatania, Dasmadi Dasmadi
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8-13
Potential and obstacles in the implementation of digitalization in tourism villages (case studies in Banceuy Traditional Villages)
Rini Andari, Yeni Yuniawati
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14-21
Thematic tourism potential analysis of Bali Aga rural area, Buleleng, Bali
Nyoman Dini Andiani, I Made Antara, Ni Made Mas Yogiswari, Ni Ketut Arismayanti
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22-36
The role of Sawarna Tourism Village in supporting the Bayah Dome Geopark in Lebak Regency
Hilmi Mubarok, Forina Lestari, Dedi Nugraha
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37-49
Policy benefit factors for improving employee performance behavior in tourism sector companies during the covid-19 pandemic
Bambang Supriadi, Moch. Fauzie Said, Boge Triatmanto, Chandra Dinata
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50-60
Pontianak city tourism industry as a supporter of conservative attractiveness with environmental insight
Dony Andrasmoro, Novita Sariani
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61-71
Analysis of role institutional Hambalang Village in tourism development through community empowerment
Yustisia Pasfatima Mbulu, Fetty Nurmala Rossi, Yosi Erfinda, Aqilla Devia Salsabila
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72-82
Identifying the level of virtual tourism technology knowledge of tourism awareness groups in the City of Padang
Alhapen Ruslin Chandra, Afifah Afifah, Alfatah Haries, Rafidola Mareta Riesa, Tuti Azra
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83-90
How travel motivation and engagement can boost loyalty to wellness tourism in Yogyakarta
Wulan Octavianto Fatihah, Prima Nurita Rusmaningsih
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91-100
Indonesian Ministry of Tourism and Creative Economy promotion strategy during the covid-19 pandemic
Dicky Herdyawan Bachrudin, Safendrri Ragamustari
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101-109
Competitive strategy of halal tourism in Riau: opportunities and challenges
Annisa Mardatillah
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110-118
Community-based tourism issues in Pujon Kidul Tourism Village, Pujon Sub-district, Malang Regency
Nirwikara Widhiwidhana Prasetyanto, Lucyana Trimo, Iwan Setiawan
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119-129
Communication strategy in increasing awareness of sate maranggi as a culinary icon of the nusantara
Tri Yuni Susilowati, Daniaka Sianson Gultom, Alifia Ananda Putri
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130-134
Investigation of factors influencing the income of entrepreneurs in Cipondoh lake
Heny Ratnaningtyas, Nurbaeti Nurbaeti, Amrullah Amrullah
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135-143
The impact of virtual experience on visiting tourism destination intention
Taufiq Hidayat, Nova Riana
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144-152