Strengthening MSMEs crafting soft skills through the implementation of system thinking business model innovation

Authors

  • Wahyu Andy Prastyabudi Departemen Teknik Industri, Fakultas Teknologi Elektro dan Industri Cerdas, Institut Teknologi Telkom Surabaya, Surabaya, 60231 https://orcid.org/0000-0002-6104-2402
  • Arda Erico Yuda Departemen Teknik Industri, Fakultas Teknologi Elektro dan Industri Cerdas, Institut Teknologi Telkom Surabaya, Surabaya, 60231
  • Muhammad Dzulfikar Fauzi Departemen Informatika, Fakultas Teknologi Informasi dan Bisnis, Institut Teknologi Telkom Surabaya, Surabaya, 60231
  • Arliyanti Nurdin Departemen Teknologi Informasi, Fakultas Teknologi Informasi dan Bisnis, Institut Teknologi Telkom Surabaya, Surabaya, 60231 https://orcid.org/0000-0003-2629-1523

DOI:

https://doi.org/10.26905/abdimas.v7i2.6815

Keywords:

Business management, Crafting, MSMEs, System thinking, Training

Abstract

MSMEs have an important role in sustaining the national economy as it contributes about 60 percent of GDP. On the other hand, however, the expansion of their business is considerably low. According to an economic survey by BPS in 2016, more than 63.72 percent of MSMEs had no plan to develop their business for various reasons. In addition, the Covid-19 pandemic has turned their business increasingly sluggish, because the demand for their product sales has decreased drastically. The purpose of this community service is to empower and strengthen the business management of MSME, particularly in the crafting industry i.e. Az Zahra Creation located in Surabaya. Specifically, the program focuses on the understanding of MSMEs mindsets and improving their capability in business and financial management. The methods carried out are identifying and mapping their problems through direct observation and interviews, formulating the solution using system thinking which is then actualized in mentoring and training programs. The results of the programs are renovating the workshop room, improving MSME partners’ knowledge and skills in planning, innovation of business model, managerial, and financial management. The impact of this program is expected to exemplify for other similar MSMEs, hence, the developed framework could be adopted by others to assist the business development. 

Author Biographies

Wahyu Andy Prastyabudi, Departemen Teknik Industri, Fakultas Teknologi Elektro dan Industri Cerdas, Institut Teknologi Telkom Surabaya, Surabaya, 60231

-

Arda Erico Yuda, Departemen Teknik Industri, Fakultas Teknologi Elektro dan Industri Cerdas, Institut Teknologi Telkom Surabaya, Surabaya, 60231

-

Muhammad Dzulfikar Fauzi, Departemen Informatika, Fakultas Teknologi Informasi dan Bisnis, Institut Teknologi Telkom Surabaya, Surabaya, 60231

-

Arliyanti Nurdin, Departemen Teknologi Informasi, Fakultas Teknologi Informasi dan Bisnis, Institut Teknologi Telkom Surabaya, Surabaya, 60231

-

References

Amilia, W., Fatimatuzzahro, N., & Choiron, M. (2018). Pendekatan Design Thinking Concept pada Usaha Pengolahan Jahe Siap Minum di Komunitas Wirausaha Desa Bangsalsari. In LSP-Conference Proceeding Universitas Jember.

Ardian, N. F., & Werdhaningsih, H. (2018). Penggunaan design thinking dalam pengembangan produk kerajinan ikm (Studi kasus: Sentra kerajinan patung kayu, Subang). Jurnal Dimensi Seni Rupa Dan Desain, 15(1), 1-16. https://doi.org/10.25105/dim.v15i1.4193

Aziz, H. D., Pujianto, T., & Putri, S. H. (2021). Penentuan strategi pemasaran menggunakan Metode Design Thinking pada CV. Asri Rahayu. Jurnal Ekonomi Pertanian dan Agribisnis, 5(4), 974-984. https://doi.org/10.21776/ub.jepa.2021.005.04.2

Badan Pusat Statistika (BPS). (2019). Analisis Hasil SE2016 Lanjutan; Potensi Peningkatan Kinerja Usaha Mikro Kecil. Jakarta: Stastics Indonesia.

Bismala, L. (2016). Model manajemen Usaha Mikro Kecil dan Menengah (UMKM) untuk meningkatkan efektivitas usaha kecil menengah. Jurnal Entrepreneur dan Entrepreneurship, 5(1), 19-26.

Buchanan, R. (2019). Systems thinking and design thinking: The search for principles in the world we are making. She Ji: The Journal of Design, Economics, and Innovation, 5(2), 85-104. https://doi.org/10.1016/j.sheji.2019.04.001

Chouyluam, C., Wannapiroon, P. & Nilsook, P. (2021). Creative Design Thinking Learning Model integrated immersive experiential marketing to enhance digital entrepreneurs. International Journal of Trade, Economics, and Finance, 12(1), 26-32. https://doi.org/10.18178/ijtef.2021.12.1.689

Dinas Koperasi dan Usaha Mikro Kota Surabaya. (2019). Rancangan Perubahan Rencana Strategis (Renstra) Dinas Koperasi dan Usaha Mikro Kota Surabaya Tahun 2016-2021. Surabaya: Dinas Koperasi dan Usaha Mikro Kota Surabaya.

Diskopukm (2020). Data UKM. Dinas Koperasi dan UKM Provinsi Jawa Timur.

Fakoniko, K. C., & Maer, B. (2021). Pengembangan sistem peningkatan branding dengan studi kasus UMKM Erwe 06 Siwalankerto. Jurnal DKV Adiwarna, 1(18), 10.

Fischer, S., Redlich, B., Lattemann, C., Gernreich, C., & Pöppelbuß, J. (2019). Implementation of Design Thinking in an SME. In ISPIM Conference Proceedings, 1-14. https://doi.org/10.5771/0042-059X-2020-2-136

Geissdoerfer, M., Bocken, N. M., & Hultink, E. J. (2016). Design thinking to enhance the sustainable business modelling process–A workshop based on a value mapping process. Journal of Cleaner Production, 135, 1218-1232. https://doi.org/10.1016/j.jclepro.2016.07.020

Jaaron, A. A., & Backhouse, C. J. (2019). Fostering sustainable performance in services through systems thinking. The Service Industries Journal, 39(15-16), 1072-1098. https://doi.org/10.1080/02642069.2018.1551371

Kemenkop (2020). Perkembangan Data Usaha Mikro, Kecil, Menengah (UMKM) dan Usaha Besar Tahun 2017-2018. Kementerian Koperasi dan Usaha Kecil dan Menengah Republik Indonesia.

Madanih, R., Susandi, M., & Zhafira, A. (2019). Penerapan Design Thinking pada usaha pengembangan budi daya ikan lele di Desa Pabuaran, Kecamatan Gunung Sindur, Kabupaten Bogor. BASKARA: Journal of Business and Entrepreneurship, 2(1), 55-64. https://doi.org/10.54268/baskara.2.1.55-64

Rabbani, A. R. (2021). Penerapan Design Thinking terhadap usaha baju di Toko Setal Pangkalpinang dengan menggunakan website sebagai salah satu solusi. Rainstek: Jurnal Terapan Sains dan Teknologi, 3(3), 167-175. https://doi.org/10.21067/jtst.v3i3.6046

Seo, B. G., Park, D. H., & Choi, D. (2016). Innovative service concept generation based on integrated framework of design thinking and VRIO: the case of information supporting system for SMEs in Korea. In Proceedings of the 18th Annual International Conference on Electronic Commerce: e-Commerce in Smart connected World, 1-5. https://doi.org/10.1145/2971603.2971626

Tani, M., Papaluca, O., & Sasso, P. (2018). The system thinking perspective in the open-innovation research: A systematic review. Journal of Open Innovation: Technology, Market, and Complexity, 4(3), 38. https://doi.org/10.3390/joitmc4030038

Yusuf, I., & Budiman, A. B. A. (2020). Penerapan Metode Berpikir Desain dalam membangun inovasi perusahaan startup di Kota Tasikmalaya. Jurnal Co Management, 3(2), 487-493. https://doi.org/10.32670/comanagement.v3i2.427

Downloads

Published

2022-05-19

How to Cite

Prastyabudi, W. A., Yuda, A. E., Fauzi, M. D., & Nurdin, A. (2022). Strengthening MSMEs crafting soft skills through the implementation of system thinking business model innovation. Abdimas: Jurnal Pengabdian Masyarakat Universitas Merdeka Malang, 7(2), 230–241. https://doi.org/10.26905/abdimas.v7i2.6815

Issue

Section

Natural Science and Technology