Vol. 5 No. 1 (2025): April 2025

Articles

• Analysis of food and beverage sanitation hygiene through standard operational procedure as an efforts to prevent food contamination ( case study at Melting Pot Cafe, Concorde Hotel Kuala Lumpur)

  Thomas Mario Srinugroho, Rulli Krisnanda, Dhita Paramita Anggraini, Reny Puspitasari

  Abstract views: 3, No galleys available.

• The effect of tourist attractions and amenities on visitor satisfaction at The Coban Lanang waterfall tourist destination Batu City

  Afrinarizqi Chothofiah, Mochammad Musafa'ul Anam, Gilang Sandhubaya

  Abstract views: 5, No galleys available.

• Pelatihan Manasik terhadap kepuasan jamaah umroh di PT. Ya An Nahl Tour and Travel Kota Malang

  Agustin Puspita Sari, Aprilia Rahmadian, Alwin Lasarudin, Irwan Yulianto

  Abstract views: 4, No galleys available.

• E-wom dan citra destinasi terhadap minat berkunjung pengunjung pada Kaliwatu rafting kecamatan Bumiaji Kota Batu

  Engelbertus Degor, Widji Astuti, Fitria Earlike Anwar Sani, Stella Alvianna

  Abstract views: 14, No galleys available.

• Motivasi dan citra destinasi terhadap keputusan berkunjung wisatawan petik apel mandiri Kota Batu

  Angela Valentina Permata Pristifa, Estikowati Estikowati, Anisa Zuhria Sugeha, Ayu Fitriatul 'Ulya, Rhiza Eka Purwanto

  Abstract views: 2, No galleys available.

• Kualitas layanan health club terhadap kepuasan tamu di JW Marriott Hotel Surabaya

  Silvi Dwi Arianti, Muhammad Danang Setioko, Asrofi Asrofi, Ani Puspawigati

  Abstract views: 2, No galleys available.